(Chinese) Ross, Irma Walker. Recipes from the East Corn with photographs of famous chefs

with photographs of famous chefs of the day

Interspersed with numerous advertisements for Victorian furnishings

13-13/16" wide x 19" high (33 cm x 38

De Salis (1829-1908) was a popular writer of Victorian-era cookery and household management

(Chinese) Ross, Irma Walker. Recipes from the East Corn with photographs of famous chefsIllus. with color drawings by Baye Mizumura. Pictorial spiral bound stiff wrappers. Rutland & Tokyo: Charles Tuttle, 1971. Recipes from across the Orient for Americanized versions of dishes such as crab Manila, beef a la Baguio, fried diced chicken with walnuts, oyako donburi, etc. Very good. (68 x 2)